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Indian Food Festival at Saigon Café    
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Indian Food Festival at Saigon Café
Aug 23 2017

VietNamNet Bridge – Indian food lovers should head to Saigon Café on level 1 of the Sheraton Saigon Hotel & Towers to join an Indian Food Festival featuring two Indian guest chefs from August 22 to 27.

Demi Chef de Partie Suresh Chandra and Sous Chef Gaurav Malhotra from the Ashok Hotel in New Delhi will create special menus during the promotion time. Guests will have the opportunity to try authentic Indian cuisine including Gosht Roganjosh, Matar Paneer, Kadai Prawn, Dal Makhani, Yellow Dal Tadka, Veg Biryani, and Matar Pulao.

Diners should not miss a chance to savor the mouth-watering desserts with Indian-style like Coconut Payasam, Gulab Jamun, Pineapple Halwa, Seviyan Kheer, Double Ka Meetha, and Kala Jamun.

The price is around VND1.4 million ++ per person from 6 p.m. to 10 p.m. between August 22 and 26 and VND1.588 million++ from 11:30 a.m. to 3 p.m. on August 27.

The Sheraton Saigon Hotel & Towers is located at 88 Dong Khoi Street, District 1, HCMC, tel: 08 3827 2828.

Source: SGT